Different Campfire Meals
Whatever reasons that you could come up inside your mind that you feel the need to make a meal, in a way that you don’t have to make use of a stove, then you are just about to know as to the different meals that you can eat without the use of a stove, but only an open flame. Some people do not bother on this kind, this is because they have greatly observed that it is hard to put up a fire, yet in doing this, there are a lot of benefits that a person can get especially when he or she is planning to take his or her savory meal in a day.
If you are in need of looking for dishes that can be cooked in less than an hour, and that you do not have to use a stove, but rather a campfire, then it is just about time to keep reading on this article so as for you to get some facts and ideas that you can use for your kind of recipe that you want to have. No need to use for pans, knives, oven mitts, or even pots, there are dishes that you could actually make in less than the required amount of time that is expected, but rather in a fast way.
First on list is the flame broiled fish.
No more fish fillets, for this is just one of the basic meals that you need to have so for a faster way of cooking without the use of a stove, there are just simple ways in preparing for this kind of fresh fish. The best thing about this fish is that it does not need to be cooked in a stove, but rather it is cooked in a campfire, also, you won’t be exerting too much of your effort in adding a lot more seasonings to this because this will just require you to add a little amount of seasonings so as for this to tastes good, and you can also make your own invention in forming or establishing this kind of fish. All you have to do is just to remove the innards of this fish so as to make sure that they are cooked in an equal manner, you do not have to remove some other parts on it. With the use of a pan, a foil, or a stick, then you will be able to establish a kind of taste that this fish possesses, thus making your whole recipe look and taste delicious. All you have to apply for this kind of fresh fish is a little amount of salt and pepper so as to be able to produce a kind of taste that you like to establish, also, a lemon juice to add on its flavor and the way that the fish would taste.